LIMITED STOCKS AVAILABLE IN NZ!!
CORIANDER CHUTNEY / Dhania ne Chutney
A versatile dip that is so tasty for lovers of coriander.
It is mildly spicy and tangy. Great with many of the recipes from the starters and appetisers section of our cookbook.
GUJARATI KADHI RECIPE / Spicy Yoghurt Gravy
A very popular Gujarati dish made from yoghurt and spices. This spicy yoghurt gravy is an essential part of Gujarati cuisine that is often had with rice, but can also be had on it's own accompanying a meal. Click Here.